Mug Cake - Salted Caramel
The flavors of sweet caramel collide with fudgy chocolate with a hint of sea salt in this delicious mug cake. Just add water, stir and microwave.
1. Pour mix into the mug, add 3 tablespoons of water, and mix well.
2. Microwave for 90 seconds, let cool for 2 minutes.
3. Add toppings of your choice and enjoy!
Caution: Contents may be hot! Use a microwave-safe mug or paper cup.
- Peanut Free
- Treenut Free
- Fish Free
- Shell Fish Free
- No MSG